Fuji Apples

Originally developed in Japan in the late 1930s and named after the famous Mt. Fuji, U.S.−grown Fujis began appearing in markets in the 1980s. The Fuji apple is a cross between Ralls Janet and Red Delicious. This variety´s popularity is skyrocketing, thanks to its sweet flavor and firmness. Fuji apples are bi−colored, typically striped with yellow and red.

Find your favorite apple in our lineup below or head back to our main fruit page.

Parentage
Red Delicious and Virginia Ralls Janet (Ralls Genet/Jennet)

Availability
October-August

Usage
This very sweet and crisp apple is excellent for snacking, but makes a great baking apple because it holds its texture. Fuji apples are also a good choice for use in salads.

apple recipes

Apples are a great snack, but are the perfect ingredient to many great dishes. Get inspiration here.